Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe)

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Okay, eventually! Here's your recipe currently. Many thanks for studying my report, do not forget to share this recipe to your family, your mates, neighbours, and many others. Have a very great working day.

Ingredients of Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe)

1. Prepare 200 ml of basmati rice, washed until the water is clear.
2. It's 2 tbsp of oil.
3. You need 1/2 of onion, sliced.
4. Prepare 400 ml of vegetable broth (regular broth would work as well).
5. Prepare 1 pinch of salt.
6. Prepare 1/2 cup of frozen edamame.

Steamed Rice with Edamame and Vegetable Stock (One Pot Recipe) step by step

1. Heat oil in a pot. (I used medium heat).
2. Put onion on the pan and stir for about 30 seconds..
3. Add rice. Stir for about a minute..
4. Add the broth, frozen edamame, salt. Stir until well-combined..
5. Wait until the water is boiling. Turn the heat to the lowest setting and cover the pot..
6. Open the pot after about 15 minutes. Turn off the heat. After about 5 minutes, mix the rice with a fork before serving..