Umeboshi and Edamame Pasta Salad

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Alright, lastly! Here is your recipe these days. Many thanks for looking through my post, remember to share this recipe to All your family members, your folks, neighbours, etcetera. Possess a great day.

Ingredients of Umeboshi and Edamame Pasta Salad

1. You need 200 grams of Spaghetti.
2. It's 1 of Edamame beans (boiled).
3. Prepare 3 medium of Umeboshi.
4. You need 1 tsp of White sesame seeds.
5. Prepare 1 tbsp of ● Sesame oil.
6. You need 1 tbsp of ● Ponzu.
7. It's 1 dash of ● Pepper.
8. You need 4 of to 5 leaves Shiso leaves (to taste).

Umeboshi and Edamame Pasta Salad instructions

1. Boil the spaghetti, and cool in cold water. Chop the umeboshi into a paste..
2. Put the spaghetti, umeboshi paste, edamame and sesame seeds in a bowl. Add the ● seasoning ingredients and mix well..
3. This is even more delicious topped with some finely shredded shiso leaves..