Baked Pork Chops with Creamy Mushroom Sauce

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Just before we start, I wished to let you know about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. At the conclusion of the day, almost everyone want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you are persistent you'll get all of the activity and healthy food choices you need. Here are some basic ways to get healthful.

When you go grocery shopping, be smart about it. When you make wise choices at the grocery store, your meals will get healthier immediately. Think for a minute: you don't want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and have something great. Make sure that what you have on hand is nutritious. This way—even if you pick out something a bit greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.

Run the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. While this will be tough to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the upper floors, you can still get out of the elevator early and climb up the stairs the rest of the way. So many people choose the elevator over hiking even a single flight of stairs. Even if you only have a single flight to climb, climbing down and up it during the day is a great way to get additional exercise.

Drink water, not alternative beverages. Having a soda or a cup of coffee every now and then isn’t a bad idea. It is, however, a bad idea to only drink soda or coffee. Choosing water as opposed to other beverage adds to your body's health and helps it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat terrible diet foods. Successful weight loss efforts often depend entirely on water consumption.

There are all sorts of activities that you can do to get healthy and balanced. An expensive gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent about the choices you make each day is a start. Looking to get in as much exercise as possible is another. The numbers on the scale aren't the only indicator of your health levels. You really want your body to be strong too.

Okay, finally! Here is your recipe these days. Thanks for looking at my write-up, don't forget to share this recipe to Your loved ones, your friends, neighbours, and so on. Possess a nice working day.

Ingredients of Baked Pork Chops with Creamy Mushroom Sauce

1. You need 4-6 of pork chops.
2. It's To taste of garlic powder.
3. Prepare To taste of salt.
4. Prepare 2 of eggs beaten.
5. It's 1/4 cup of all purpose flour.
6. It's 2 cups of Italian bread crumbs.
7. Prepare 4 tablespoons of olive oil.
8. It's 1 can of condensed cream of mushroom soup.
9. You need 1/2 cup of milk.
10. It's 1/3 of white wine (Frontera Chile Chardonnay).

Baked Pork Chops with Creamy Mushroom Sauce instructions

1. Heat oven to 350 degrees.
2. Pat pork chops with paper towel. Sprinkle both sides with garlic powder and salt. Press fingers onto meat to better stick the seasoning..
3. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs..
4. Heat the oil in a medium skillet over medium-high heat. Fry the pork chops 5 minutes per side, or until the breading appears well browned. Transfer the chops to a 9x13 inch baking dish, and cover with foil..
5. Bake in the preheated oven for 20 minutes..
6. Combine the cream of mushroom soup, milk and white wine in a small pot bring to a boil for 7 minutes; before timer goes off for pork chops..
7. Pour creamy mixture on top of pork chops, put the foil back on and cook for an additional 20 minutes..
8. Place pork chop on a plate, take a spoon and scoop some cream sauce on top of the pork chop. Enjoy!.
9. If you use smaller pork chops, make sure to reduce the cooking time in the oven. I would say cut the time in half if you're using small pork chops.