Garlic butter baked pork chop

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Make smart choices when shopping for groceries. When you make wise choices at the grocery store, your meals will get much healthier immediately. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to go to your apartment and make something from your kitchen. Your home should be filled with healthy foods and ingredients. By doing this, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

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Alright, finally! Here is your recipe today. Thanks for studying my write-up, do not forget to share this recipe to your family, your folks, neighbours, and so forth. Have a nice day.

Ingredients of Garlic butter baked pork chop

1. You need 1 package of pork chop bone in.
2. You need of salt.
3. Prepare of black pepper.
4. Prepare 3 cloves of garlic diced.
5. It's of olive oil.
6. You need 4 tablespoons of butter.
7. You need 1 tablespoon of thyme.

Garlic butter baked pork chop step by step

1. Preheat oven to 375 degrees.
2. Salt and pepper both sides of your pork chops.
3. Get a fry pan screaming hot with 1 tablespoon of olive oil. fry/brown both sides of pork chops approximately 2 minutes each side..
4. In another pan mix, and heat your butter, garlic, and thyme..
5. After pork chops are browned, cover chops with garlic butter sauce and put chops in oven for approximately 12 minutes, check Internal tempura to be 145..
6. Enjoy!!!!.
7. This up is really screwing up it needs some work. In the ingredients section that is 4 tablespoons of butter and 1 tablespoon of thyme.