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Red velvet cupcakes

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We all understand that, in order to really be healthful, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn't often enough time or energy for us to really do the things we want to do. Working out at the gym isn't something people want to do when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. If you keep going with it, you'll get all of the required nutrients and exercise. Here are some ideas to be as healthful as possible.

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Run the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a fantastic way to get some exercise in. Even if you do live or work on one of the higher floors, you can still get off of the elevator first and climb up the stairs the rest of the way. So many people choose the elevator over climbing even a single flight of stairs. Even just a single flight of stairs, when walked up or down a few times a day--can be a great improvement to your system.

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Ok, last but not least! Here is your recipe nowadays. Thanks for examining my posting, don't forget to share this recipe to All your family members, your mates, neighbours, and many others. Use a nice day.

Red velvet cupcakes

Ingredients of Red velvet cupcakes

  1. You need 2 of and half cups cake flour.
  2. You need 2 table spoon of cocoa powder.
  3. It's 1 teaspoon of baking soda.
  4. You need Pinch of baking powder.
  5. Prepare 1 of and half cup sugar.
  6. It's 2 teaspoon of flavour.
  7. It's 1 teaspoon of salt.
  8. Prepare 2 of eggs.
  9. Prepare Half of cup melted butter.
  10. You need Half of cup veg oil.
  11. It's 1 cup of buttermilk.

Red velvet cupcakes instructions

  1. In a mixing bowl add your butter veg oil and sugar, mix well, add eggs and buttermilk.
  2. Add your dry ingredients gradually and add your flavour.
  3. Preheat your oven and bake.
  4. For the icing, add butter and icing sugar, mix well and decorate your cupcakes.

Preptime: 13 Minutes

Cooktime: 36 Minutes

Serve: 2 Persons

Nutrition: 208 calories

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