adobo de pollo

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Ingredients of adobo de pollo

1. Prepare 8 of chicken thighs or any part of the chicken u like that is equivlant in amount.
2. You need 10 of dried chile de arbols.
3. Prepare 30 of dried japones chiles.
4. You need 5 of California chile pods.
5. It's 2 clove of garlic.
6. You need 6 of bay leaves.
7. Prepare 1 tsp of dried thyme.
8. You need 1 of roma tomato.
9. Prepare 1 of oil to fry chicken.
10. Prepare 1 of water to boil chiles.
11. You need 1 of salt to taste.

adobo de pollo step by step

1. first cut slits across the chicken so it cooks quicker and absorbs salsa in the end. heat oil in large fry pan and place chicken skin down, cook until done flipping at least once..
2. in sauce pan add tomato and chiles and water and cook until tender. add to blender with garlic and thyme salt to taste..
3. when chicken is fully cooked, add salsa from blender to pan with chicken and add bay leaves. cover , lower temp and let simmer about 10 minutes more..
4. FYI : u can boil the chicken instead for a lower fat version, if u go that route add onion to the pot for a little extra flavor..