Oven baked Thai style mahi mahi with ginger, lemon,and chives

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In advance of we get started, I desired to let you learn about The Simple Ways to Be Healthy.

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Okay, lastly! Here's your recipe right now. Thanks for studying my article, don't forget to share this recipe to Your loved ones, your folks, neighbours, and many others. Have a nice working day.

Ingredients of Oven baked Thai style mahi mahi with ginger, lemon,and chives

1. It's 12 oz of mahi mahi fresh/frozen.
2. You need 1 of Fresh ginger root.
3. Prepare 3 tablespoons of red boat fish sauce.
4. You need 2 teaspoons of kikoman soy sauce.
5. Prepare of Chives optional as to how much you want to put in the dish.
6. It's 2 pinches of salt and pepper.
7. You need 1 teaspoon of olive oil.
8. Prepare Dash of ginger powder.
9. You need 1 slice of butter halved.
10. It's 1 half of lemon cut into slices.

Oven baked Thai style mahi mahi with ginger, lemon,and chives step by step

1. Preheat oven to 450 degrees.
2. Next you will need a circular baking pan or a cookie sheet.
3. Take aluminum foil and make a bed in or on the pan.
4. Cut ginger into small slices and place on the foil bed roughly 14 slices.
5. Add fish sauce to bed and salt and pepper.
6. Take chopped chives and add to bed as well but save some for the top of the fish.
7. Add salt and pepper to fish sauce pick up the pan and give it a light swirl if ginger becomes out of place put back in place.
8. Place fish on top of bed of ginger.
9. Lightly douse fish with olive oil.
10. Optional if you want to put more salt or pepper on fish.
11. Taking 2 lemon slices squeeze lightly onto fish.
12. Place squeezed lemon slices and 2 more Unsqueezed slices and put them on the sides of the fish.
13. Add more chives on top of fish and one half of sliced butter on each piece of fish.
14. Take foil and make a nice airtight pouch.
15. If using a circular baking pan add water to outsides of pan as to make a hot bath for the pouch.
16. Place in oven for frozen thawed fish I reccomend 55 minutes for fresh fish 45 minutes.
17. Everything in pouch should look similar to this excluding the butter.
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