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Chrysanthemum Leaf Namul (Korean-Style Salad)

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Alright, last but not least! Here's your recipe currently. Many thanks for looking at my post, don't forget to share this recipe to All your family members, your mates, neighbours, etcetera. Possess a great working day.

Chrysanthemum Leaf Namul (Korean-Style Salad)

Ingredients of Chrysanthemum Leaf Namul (Korean-Style Salad)

  1. It's 1 bunch of Chrysanthemum leaves.
  2. It's 1/4 tsp of Salt.
  3. You need 1 tbsp of Ground sesame seeds.
  4. It's 1 tsp of Roasted sesame seeds.
  5. It's 1 tsp of Sesame oil.

Chrysanthemum Leaf Namul (Korean-Style Salad) step by step

  1. Rinse the chrysanthemum leaves. Boil water in pot, add a pinch of salt (not listed), and parboil the chrysanthemum greens..
  2. Squeeze out excess water from the greens, chop into 3 to 4 cm lengths, then transfer to a dish..
  3. Add salt and ground roasted sesame seeds, then mix well. Add sesame oil, then toss evenly..

Preptime: 16 Minutes

Cooktime: 48 Minutes

Serve: 1 Persons

Nutrition: 117 calories

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