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Cucumber and Korean Nori Seaweed Namul

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Ok, lastly! Here is your recipe nowadays. Many thanks for looking at my report, don't forget to share this recipe to your family, your pals, neighbours, etcetera. Possess a wonderful day.

Cucumber and Korean Nori Seaweed Namul

Ingredients of Cucumber and Korean Nori Seaweed Namul

  1. You need 2 of Cucumbers.
  2. You need 1/2 clove of Garlic.
  3. You need 1 of big sheet Korean nori seaweed.
  4. It's 1 dash of Soy sauce.
  5. Prepare 1 tsp of Salt.
  6. Prepare 2 tsp of Sesame oil.
  7. It's 1 tbsp of Toasted white sesame seeds.
  8. Prepare 1/2 tsp of Korean powdered red chilli.

Cucumber and Korean Nori Seaweed Namul step by step

  1. Slice the cucumber into thin rounds, rub in the salt, and leave for a while. Squeeze out excess water from the cucumber. Grate the garlic..
  2. Add the grated garlic, red chili and sesame oil to the cucumber, and massage well by hand. Shred up the Korean nori seaweed, and mix with the cucumber..
  3. Have a taste, and add a small amount of soy sauce. Sprinkle with the toasted white sesame seeds to finish, and it's done..

Preptime: 36 Minutes

Cooktime: 40 Minutes

Serve: 1 Persons

Nutrition: 139 calories

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