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Korean Bibimbap

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In advance of we start out, I desired to Permit you to find out about Easy Ways to Get Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, there isn't often enough time or energy for us to really do the things we need to do. Going to the gym isn't something people decide to do when they get off from work. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be a chore. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some of the best techniques to be healthy.

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Okay, finally! Here's your recipe now. Thanks for looking at my write-up, remember to share this recipe to Your loved ones, your mates, neighbours, and so on. Have a great day.

Korean Bibimbap

Ingredients of Korean Bibimbap

  1. It's 1 cup of long grain rice.
  2. It's 2 cups of water.
  3. Prepare 1/2 of cucumber cut in thin strips.
  4. Prepare 1/2 of carrot cut in thin strips.
  5. You need 1 of large egg.
  6. You need 2 cups of sliced mushrooms.
  7. Prepare 1 cup of edemame beans.
  8. It's 1/4 cup of seaweed.
  9. Prepare 1 of chicken breast.
  10. You need 2 tbsp of sesame seeds.
  11. You need of hot sauce of your choice.

Korean Bibimbap instructions

  1. Cook rice as directed on the package. Set aside..
  2. In a large frying pan Saute mushrooms and edemame beans with salt and paper for 10 minutes on medium heat. Set aside in a bowl. In the same pan add the chicken breast. Season with salt and pepper. Cook chicken breast 8 minutes per side (depending on the thickness of the beast). Remove from pan and allow to rest for 5 minutes..
  3. In a clean frying pan fry your egg to your preferred doneness. I prefer over easy because I like when the yolk runs into the rice. While egg cooks cut cucumber and carrot..
  4. To assemble your bowl first add the cooked rice. Then top with chicken, egg, sauted mushrooms and edemame. Then add the raw cucumber and carrot. Then seaweed and sprinkle with sesame seeds. Don't forget to add your favorite hot sauce..

Preptime: 25 Minutes

Cooktime: 48 Minutes

Serve: 1 Persons

Nutrition: 107 calories

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