Palak with boneless chicken

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Ok, last but not least! Here is your recipe these days. Thanks for looking through my write-up, do not forget to share this recipe to Your loved ones, your buddies, neighbours, and many others. Possess a awesome day.

Ingredients of Palak with boneless chicken

1. Prepare 1/2 kg of boneless chicken.
2. You need 1/2 kg of palak saag.
3. It's 1/2 cup of oil.
4. It's 1 tbsp of lehsan adrak paste.
5. It's 1 1/2 of tesp lal mirch powd.
6. Prepare 1/2 of tesp haldi.
7. Prepare 3 of piyaz slice.
8. It's 2 of tomatoes slice.
9. Prepare to taste of Salt according.
10. Prepare 1 of tesp garam masala.
11. It's of Hara dhania.
12. It's of Hari mirch.

Palak with boneless chicken instructions

1. Sab se pehle pan me oil daal kar piyaz golden brown kar lain.
2. Ab is me chicken, timater,lehsan adrak,namak haldi,mirch daal kar mix kar lain.
3. Ab medium low flame pe dhak kar chicken gal jane tak pakain.
4. Jab chicken pak kar ready ho jaye to is me palak ko alag se gala kar shamil kar dain.
5. Ab is me garam masala daal kar bilkul low glame pe 1,2 minutes ke liye dhak dain salan ready hain.
6. Ab dish out kar ke upper se hara dhania and hari mirch daal dain.