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Nachos with Spicy beans

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Nachos with Spicy beans

Ingredients of Nachos with Spicy beans

  1. It's For of the Cheese Sauce:.
  2. Prepare 1 tablespoon of Butter.
  3. Prepare 1 tablespoon of All-purpose Flour (Maida).
  4. Prepare 1/2 cup of Milk.
  5. Prepare to taste of Salt.
  6. Prepare 3 tablespoons of Cheese Spread.
  7. It's For of The Fresh Tomato Salsa.
  8. It's 4 of Tomatoes, finely chopped.
  9. It's 1 of Green Chilli, finely chopped.
  10. It's 1/4 teaspoon of Cumin powder.
  11. You need 1/4 teaspoon of Red Chilli powder.
  12. You need 1 teaspoon of Sugar.
  13. It's 1 tablespoon of Tabasco Sauce.
  14. You need 1/4 cup of Coriander Leaves, finely chopped.
  15. Prepare to taste of Salt.
  16. You need 1 of Lemon, juiced.
  17. It's For of the Spicy Beans.
  18. You need 1 teaspoon of Sunflower Oil.
  19. You need 1 cup of Rajma, cooked.
  20. It's 1/4 cup of Homemade tomato puree.
  21. It's 1 tablespoon of Tabasco Sauce.
  22. You need 1 teaspoon of ginger, grated.
  23. Prepare 1 teaspoon of Cumin powder.
  24. You need 1/4 teaspoon of Turmeric powder.
  25. It's to taste of Salt.
  26. You need For of Other Ingredients:.
  27. It's 1 of Nachos, standard size pack.
  28. It's 1/4 cup of Black olives, sliced.
  29. Prepare 1/4 cup of Pickled Jalepano, sliced.

Nachos with Spicy beans instructions

  1. To make the cheese sauce Into a preheated saucepan add butter, flour, milk and salt to taste. Stir well to combine until the sauce thickens. Once the sauce has thickened add the Cheese Spreadz. Stir well until the cheese melts and the sauce thicken a little more. Turn off the heat, transfer the cheese sauce into a bowl and keep aside..
  2. To make the Fresh Tomato Salsa Into a mixing bowl add the tomatoes, green chilli, cumin powder, chilli powder, sugar, tabasco sauce, lemon juice, coriander leaves and salt to taste. Stir well to combine and keep aside..
  3. To make the Spicy beans Into a preheated pan add oil then add grated ginger, saute for a minute. And then add the cooked rajma bean, tomato puree, cumin powder, turmeric powder and salt to taste. Stir well to combine and cook till the ingredients come together for about 3 to 4 minutes..
  4. To make the Cheese Loaded Nachos Spread the Nachos/tortilla Chips on a flat baking platter. Spoon and spread the spicy beans on the chips. Sprinkle the black olives over. Next sprinkle the jalapenos over the Nachos and spoon a few tablespoon of the tomato salsa around. Once done drizzle the cheese sauce over the Nachos. If you like you can repeat another layer of chips, beans, salsa and creamy cheese sauce..

Preptime: 20 Minutes

Cooktime: 46 Minutes

Serve: 4 Persons

Nutrition: 280 calories

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