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Sheree's Homemade Salsa made with canned tomatoes

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Alright, finally! Here's your recipe these days. Many thanks for looking at my report, remember to share this recipe to your family, your folks, neighbours, and so on. Possess a great day.

Sheree's Homemade Salsa made with canned tomatoes

Ingredients of Sheree's Homemade Salsa made with canned tomatoes

  1. You need 1 can of 28 oz cans of diced tomatoes.
  2. Prepare 1 can of tomato and green chili diced.... i use original, but you can make it as hot as you want.
  3. You need 4 clove of minced garlic.
  4. You need 1/3 tsp of sugar (to cut taste of tomato).
  5. It's 2 tbsp of dried parsley.
  6. Prepare 3 tbsp of dried cilantro.
  7. It's 1/4 tsp of salt.
  8. Prepare 1/4 tsp of ground cumin.
  9. You need 1/4 cup of minced onion.
  10. Prepare 2 tbsp of lime juice.... i use the real lime squeeze containers..

Sheree's Homemade Salsa made with canned tomatoes instructions

  1. Put can of regular diced tomatoes in the food processor. Pour processed tomatoes in a mixing bowl..
  2. Open tomato and green chilies ... Drain liquid, that contains most of the heat, and pour them in the mixing bowl..
  3. Add sugar, garlic, parsley, & cilantro. And add onion..
  4. Mix well... Add lime juice and taste. . add salt to taste.
  5. Refrigerate in container for 2-3 hours so the flavors develop..
  6. I store in a glass jar... It is not canned so it will last refrigerated in the jar for 1-2 weeks....

Preptime: 15 Minutes

Cooktime: 38 Minutes

Serve: 3 Persons

Nutrition: 269 calories

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