Soft Brown chapati

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Ok, finally! Here is your recipe currently. Many thanks for looking at my report, remember to share this recipe to your family, your buddies, neighbours, and so forth. Have got a pleasant day.

Ingredients of Soft Brown chapati

1. You need 1000 g of brown flour.
2. Prepare 200 g of all purpose flour.
3. You need to taste of Sugar.
4. You need of Salt taste.
5. It's 1/2 l of milk warm.
6. It's 1/4 l of water warm.
7. You need Table spoon of baking powder.

Soft Brown chapati instructions

1. Mix all the ingredients starting with flour,sugar, salt and baking powder.
2. To the mix add milk then warm water. Knead till the dough is soft..
3. Cover and let it rest for 30min.
4. Cut the dough into 4 parts and roll. Apply cooking oil to each. Cut and roll into small rolls.
5. Roll each roll into circular shape and place on a pan, apply cooking oil to each chapati and turn to cook both sides.
6. Repeat for all rolls and let them cool..