Rosemary brown bread

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Alright, ultimately! Here is your recipe today. Thanks for looking at my posting, do not forget to share this recipe to All your family members, your mates, neighbours, and many others. Use a wonderful day.

Ingredients of Rosemary brown bread

1. It's 350 g of brown bread flour.
2. You need 50 g of APF.
3. You need 1 of sachest of instant yeast.
4. You need 1/2 tsp of salt.
5. You need 3 tbsps of sugar.
6. Prepare 1/2 cup of oil.
7. Prepare of Fresh rosemary twigs.
8. It's 250 ml of milk.

Rosemary brown bread step by step

1. Mix all dry ingredients except rosemary,add oil then mix to a crumby mixture,add in milk and knead..
2. Transfer to a lightly floured surface and knead till elastic and soft..
3. Set aside in a warm place and allow the dough rise.
4. Deflate it and put into a bread tin,insert the rosemary twigs then allow it rise again.
5. Bake for 30 mins or till when it's golden brown.