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Eggless Chocolate cake with Strawberry Buttercream frosting

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Before we start, I wanted to Allow you to know about The Simple Ways to Be Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. The sad thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you are conscientious you'll get all of the activity and healthy food you need. Here are some hints to be as healthy as possible.

When you go to the grocery store, be smart about it. When you make good decisions at the grocery store, your meals will get much healthier immediately. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to get home quickly and eat something good. Fill your pantry shelves with healthy foods. By doing this, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

Take the stairs. Instead of selecting the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. Most people will choose to be lazy and take an elevator instead of opting for exercise on the stairs. Even if you only have one flight to climb, climbing down and up it during the day is a great way to get additional exercise.

Drink water, not alternative beverages. Having a soda or a cup of coffee every occasionally isn’t a horrible idea. Using them for your only source of hydration, on the other hand, is dumb. Drinking water instead of other types of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really losing weight and becoming really healthy.

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Alright, finally! Here's your recipe now. Thanks for looking at my article, don't forget to share this recipe to All your family members, your mates, neighbours, and so on. Have got a pleasant day.

Eggless Chocolate cake with Strawberry Buttercream frosting

Ingredients of Eggless Chocolate cake with Strawberry Buttercream frosting

  1. You need 1.5 cup of all purpose flour.
  2. You need 200 grams of sweetened condensed milk.
  3. Prepare 100 grams of butter at room temperature.
  4. Prepare 3 tbsp of cocoa powder.
  5. You need 1 tsp of baking powder.
  6. You need 1/2 tsp of baking soda.
  7. It's 1 tsp of vanilla extract.
  8. It's 1/4 cup of warm milk as required.
  9. Prepare of Strawberry buttermilk frosting: 1 cup butter.
  10. Prepare 2 cups of icing sugar.
  11. Prepare 2-3 tbsp of strawberry puree.
  12. You need 2 tbsp of milk.
  13. It's 1/2 tsp of vanilla extract.

Eggless Chocolate cake with Strawberry Buttercream frosting instructions

  1. Grease a round baking cake tin of 8×8 inches with oil and line with a parchment paper. Also preheat the oven at 180°C..
  2. In a bowl take butter which should be at room temperature..
  3. Add sweetened condensed milk to it and with a heat of an electric beater beat till light and fluffy..
  4. Next sift together all purpose flour, cocoa powder, baking powder, baking soda and mix well with rubber spatula..
  5. Next vanilla extract, milk and beat again to form a smooth lump free batter..
  6. Do not over mix the cake batter. Also add milk as required as per the consistency of the cake batter..
  7. Pour the cake batter in greased cake tin and gently tap the sides of the cake tin..
  8. Bake the cake for 35 minutes in a preheated oven at 180°C. Check the cake after 30 minutes as temperature vary from oven to oven..
  9. Once done check the cake with a toothpick if it comes out clean then the cake is perfectly baked..
  10. Let the cake cool down completely meanwhile prepare the strawberry buttercream frosting..
  11. In a large bowl take soft butter, beat till smooth and creamy with the help of electric beater..
  12. Next add strawberry puree along with half cup of powdered sugar. Beat till well combined with thr help of beater..
  13. Again add powdered sugar and beat till well combined..
  14. Repeat the same step of adding half cup of powered sugar two more times..
  15. At last add vanilla extract, milk and beat till it's smooth and fluffy. The strawberry buttercream frosting is ready..
  16. Assembling of cake: Cut the cake in half, spread a layer of fresh strawberry slices along with strawberry buttercream frosting..
  17. Keep the other layer of the cake and cover the entire cake with the frosting or you can also decorate the cake with the help of pipping bag using any nozzel shape of your choice..
  18. Cut in slices and enjoy!.

Preptime: 31 Minutes

Cooktime: 39 Minutes

Serve: 3 Persons

Nutrition: 109 calories

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