Curry Flavoured Chicken Breast Piccata

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Ok, finally! Here is your recipe these days. Many thanks for looking at my short article, remember to share this recipe to Your loved ones, your folks, neighbours, and many others. Use a pleasant working day.

Ingredients of Curry Flavoured Chicken Breast Piccata

1. Prepare 1 of Chicken breast.
2. You need 1 of ★Egg.
3. Prepare 1/2 tbsp of ★Katakuriko.
4. Prepare 1 tbsp of ★Milk.
5. It's 2 tbsp of ☆Ketchup.
6. You need 1/2 tbsp of ☆Soy sauce.
7. You need 1/2 tsp of ☆Curry powder.
8. It's 1 dash of ☆Pepper.
9. You need 1 of Mayonnaise.

Curry Flavoured Chicken Breast Piccata step by step

1. Cut the chicken breast in half lengthwise, and slice diagonally into pieces. Pound with a rolling pin and make it thinner. This helps the chicken become tender..
2. Add the ☆ ingredients into a plastic bag and rub everything together to mix. Add the chicken breast from Step 1, and marinate for at least 1 hour in the fridge..
3. Combine the ★ ingredients in a bowl. Add in the marinated chicken, and mix in the beaten egg..
4. Heat up a frying pan. Swirl on some mayonnaise instead of oil to grease the pan, and fry the chicken breast from Step 3..