Chorizo & Goat Cheese Quesadillas

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Okay, lastly! Here is your recipe today. Many thanks for reading my short article, remember to share this recipe to your family, your folks, neighbours, etcetera. Use a wonderful day.

Ingredients of Chorizo & Goat Cheese Quesadillas

1. Prepare 3 oz of chorizo.
2. Prepare 1/2 of Spanish onion; minced.
3. Prepare 2 clove of garlic; minced.
4. You need 4 oz of spanish tomato sauce.
5. Prepare 4 oz of San Marcos chipotle salsa.
6. You need 1/2 cup of apple cider vinegar.
7. Prepare 2 tbsp of smoked paprika.
8. You need 1 tbsp of roasted & ground cumin.
9. Prepare 1 tbsp of red pepper flakes.
10. You need 1 tbsp of ancho chile powder.
11. Prepare 2 tsp of cayenne pepper.
12. You need 2 tsp of cinnamon.
13. It's 2 large of flour tortillas.
14. It's 1 cup of Chihuahua cheese; shredded.
15. It's 1/4 cup of crumbled goat cheese.
16. It's 1 of green bell pepper.
17. Prepare 1 of salt and pepper.
18. You need 1 of vegetable oil; as needed.

Chorizo & Goat Cheese Quesadillas step by step

1. Rub enough vegetable oil on the bell pepper to cover. Roast on the stovetop til blackened on all sides. Place in a bowl and cover. Wait 5 minutes. Scrape skin off gently. Cut into strips and set aside..
2. Place chorizo in a large saute pan with onions and a tiny bit of vegetable oil. Add dried spices. Add garlic when meat is nearly browned. Cook until meat is browned. Drain fat and return to pan..
3. Add tomato sauce. Cook until reduced almost to a paste. Add chipotle salsa and vinegar. Reduce until you reach an almost paste-like consistency..
4. Heat a large non stick saute pan over medium-low heat. The trick to making these is not to let the pan get too hot, control the heat! Put a tortilla in the pan and fill the bottom half with enough chihuahua cheese to cover, but not over the edges. Place chorizo mixture atop. Sprinkle goat cheese and roasted bell peppers..
5. Once ingredients are loaded, fold the tortilla over and cook one side at a time. Cook slowly. Let the cheese have a chance to melt. The goat cheese wont melt much..