Whosayna’s Traditional Paella

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Okay, ultimately! Here is your recipe now. Thanks for reading through my report, do not forget to share this recipe to All your family members, your folks, neighbours, and so forth. Have a very good working day.

Ingredients of Whosayna’s Traditional Paella

1. You need 3 cups of Rice (short grains).
2. Prepare 1/2 kg of Chicken (small pcs with skin).
3. You need 1/2 kg of Prawns (peeled with tails on).
4. It's 1/2 kg of Mussels.
5. You need 4 of Tomatoes (chopped).
6. Prepare 3 of Onions (chopped).
7. Prepare 1/4 cup of Parsley (chopped).
8. It's 5 of Garlic Cloves (pounded).
9. Prepare 1 of Red Capsicum (chopped).
10. It's as needed of Saffron strands (soak in water).
11. You need 1 of Lemon (juice).
12. You need 3-4 of Sausages (cut thick slices).
13. Prepare 1 cup of Peas.
14. You need 1 tsp of Paprika.
15. Prepare to taste of Salt.

Whosayna’s Traditional Paella instructions

1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil.
2. When almost done add prawns and sausage slices with parsley and simmer till done. Serve with lemon wedges.