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Lora's Quick Banana Bread

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Ok, last but not least! Here's your recipe currently. Many thanks for examining my short article, don't forget to share this recipe to your family, your folks, neighbours, and many others. Have a nice day.

Lora's Quick Banana Bread

Ingredients of Lora's Quick Banana Bread

  1. You need of banana bread.
  2. Prepare 3 of very ripe medium sized bananas.
  3. You need 1/4 cup of butter (melted and cooled) OR coconut oil liquified.
  4. It's 2 large of eggs, room temp.
  5. Prepare 3/4 cup of brown sugar, lightly packed.
  6. Prepare 1 tsp of vanilla extract.
  7. Prepare 1 1/2 cup of flour (i use 1/2 cup each of white, spelt & whole wheat).
  8. It's 1 tsp of baking soda.
  9. You need 1 pinch of salt.
  10. It's 1 pinch of nutmeg (i usually use 1/2 teaspoon).
  11. It's 2/3 cup of chocolate chips or chopped nuts (optional).

Lora's Quick Banana Bread step by step

  1. Preheat oven to 350°.
  2. grease your loaf pan, or mini muffins pan (36).
  3. Mash bananas with fork in a large bowl..
  4. Add (to the bananas) eggs, butter and vanilla - mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy..
  5. In a separate bowl combine flour, baking soda , salt and nutmeg - mix with a fork or wisk.
  6. Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using..
  7. bake in hot oven - loaf 50 - 55 minutes, mini muffins 15 - 18 minutes..
  8. Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly.

Preptime: 13 Minutes

Cooktime: 58 Minutes

Serve: 4 Persons

Nutrition: 129 calories

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