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Easy Quick Rhubarb Bread

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Easy Quick Rhubarb Bread

Ingredients of Easy Quick Rhubarb Bread

  1. It's 3/4 cup of granulated sugar.
  2. You need 1 1/2 cup of rhubarb, chopped.
  3. Prepare 1 cup of brown sugar.
  4. It's 3/4 cup of butter.
  5. You need 4 of eggs.
  6. Prepare 2 1/2 cup of all-purpose flour.
  7. Prepare 1 tsp of baking soda.
  8. Prepare 1 1/2 tsp of baking powder.
  9. Prepare 1 cup of buttermilk, or, 1 cup of milk with 1 tablespoon of white vinegar mixed in.
  10. It's 1 tsp of vanilla extract.
  11. It's 1 cup of chopped nuts (optional).

Easy Quick Rhubarb Bread instructions

  1. In a large bowl, combine the rhubarb and the granulated sugar. Set aside..
  2. I another bowl, combine flour,baking soda,and baking powder, set aside..
  3. In a large bowl and using an electric mixer, cream the butter and brown sugar, add eggs, mix until fluffy..
  4. Mix in the vanilla..
  5. add the flour mixture and the butter milk alternately into the egg mixture. Mix on low until just mixed. Do not overdo..
  6. Stir in the rhubarb and chopped nuts..
  7. Pour into two, well greased, loaf pans..
  8. Bake at 325°f for about 50-60 minutes, until a toothpick comes out clean in the middle..
  9. Delicious!.

Preptime: 27 Minutes

Cooktime: 31 Minutes

Serve: 4 Persons

Nutrition: 187 calories

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